Prep 10 min // Cook 0 min // Serves 14
1 c low-fat milk
3 Tbsp Ovaltine Malt Powder
1 c low-fat chocolate ice cream
1/4 c Kahlua
1 c ice
7 tsp chocolate syrup
1. Blend all ingredients, except chocolate syrup, in a blender on high speed until thick and smooth.
2. Pour into narrow 5-oz cups and drizzle with syrup; serve immediately.
Per Serving (4-oz shake and 1/2 tsp syrup): 67 cal, 1 g total fat, 1 g sat fat, 44 mg sod, 12 g total carb, 11 g sugar, 0 g fib, 1 g prot
PointsPlus value: 2
NOTE: For an even more grown-up treat, substitute chocolate liqueur for the chocolate syrup
